Herbs

key notes:

What Are Herbs?

• Definition: Herbs are plants used for flavoring, medicine, or fragrance. They have a wide range of uses and benefits.
• Parts Used: Typically, the leaves of herbs are used, but sometimes stems, flowers, or seeds can also be used.

Common Herbs

Basil:

• Appearance: Green, shiny leaves.
• Uses: Common in Italian dishes like pizza and pasta.

Mint:

• Appearance: Green leaves with a fresh, strong scent.
• Uses: Often used in drinks (like mint tea), desserts, and to freshen breath.

Rosemary:

• Appearance: Needle-like leaves with a woody stem.
• Uses: Adds flavor to meats and potatoes.

Parsley:

• Appearance: Bright green, curly or flat leaves.
• Uses: Used in salads, soups, and as a garnish.

Thyme:

• Appearance: Small, oval leaves on a thin stem.
• Uses: Used in soups, stews, and roasted dishes.

How to Grow Herbs

• Sunlight: Most herbs need plenty of sunlight.
• Watering: Herbs need regular watering, but avoid overwatering.
• Soil: Good drainage is important for healthy herbs.

Benefits of Herbs

• Flavor: Herbs add taste and variety to meals.
• Health: Some herbs have medicinal properties, like helping digestion or soothing sore throats.
• Fragrance: Herbs can make your home smell pleasant.

Fun Facts

• History: Herbs have been used for thousands of years in cooking and medicine.
• Gardening: Herbs can be grown in pots on a windowsill or in a garden.

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